MEALS TO GO
from our kitchen to yours
Weekday Family Meal Menu
(served with salad and bread)
Single Serving – $14.95
Family (4 people) – $49.95
May 30 – June 1, 2023
Tuesday: Farfalle Pasta with Roasted Red Peppers, Young Zucchini and Cherry Tomatoes, in Herbed Olio with Goat’s Cheese and Garden Basil
Wednesday: Chicken Cutlets, Panfried with Sweet Onions in Ripe Tomato Ragout, on Roasted-Garlic Mashed Potatoes and Cheddar
Thursday: Slivered Beef in Ginger, Sweet Soy and Sesame with Asian Vegetable Stirfry on Long-Grain Basmati Rice
Date Night Dinner
$42.50 per person
June 2 & 3, 2023
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Crisp Romaine, Shaved Red Onion and Tomatoes tossed with Cucumbers and Herbs in Feta & Olive Dressing
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Cool gazpacho of Ripe Tomatoes, Fresh Garden Herbs and Aromatics, with EVOO and Cracked Peppercorns
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Grilled Pork Loin with Asparagus, Fennel and Sweet peppers on Mustard-Crusted New Potatoes in a local Honey and Ground Mustard Jus
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Fresh, Local Strawberries in a Buttermilk Crumb Cake with Sweet Berry Icing