MEALS TO GO
from our kitchen to yours
Weekday Family Meal Menu
(served with salad and bread)
Single Serving – $14.95
Family (4 people) – $49.95
March 28-30, 2023
Tuesday: Savoury Beef, Pan-Seared with Sesame and Shallots, on Vegetable Stir-Fry and Aromatic Basmati Rice Pilaf
Wednesday: Roasted Pork and Bacon Ragôut, Smokey Tomatoes and Caramelized Onions over Penne Rigate, with Scallions and Parmesan Shavings
Thursday: Whole-Roasted Chicken-Pot-Pie; Succulent Chicken, Aromatic Vegetables and Rich Sauce in a Buttery Pastry Crust
Date Night Dinner
$42.50 per person
March 31 & April 1, 2023
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‘Hint-of-Spring’ Salad of Belgian Endive Chiffonade, Celery and Carrot Shavings with Early Chives and a Honey & Yogurt Dressing
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Rich Bone-Broth Chowder with Tender Beef, Oven-Roasted Root Vegetables, Leeks and Cracked Pepper
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Italian Style Cioppino with Mild Sausage, Blue-Coat Mussels, Shrimp and Fish in Seasoned, Braised Tomatoes with Roasted Garlic and Merlot
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Tartlette of Hand-made Marshmallow and Sweet Gala Apple with Caramel Drizzle