Meals To Go

Go home with your dinner!  Wednesdays and Fridays,  for $25/meal, you receive a four-course, gourmet meal, prepared and packaged for you to enjoy at home, is available.  Consisting of Four courses, usually a salad, a soup, a main course, and a dessert of your choosing, you can eat real food, at a very reasonable price.  Reviews and comments are very positive, try this for your family!  Calling ahead is a great help for us…289-567-0487.

Please note we try to provide Gluten Free and Dairy Free Options to all meals. Please contact us early in the day with your requests.

As always, closed on Sunday.  Pick up your meal-to-go after 5 p.m. each Wednesday and Friday.


Wednesday, April 18th

Salad: Colourful SpringSalad of Frisee, Arugula, and Spinach with Petals and Vegetables in a Maple andBalsamic Dressing
Soup: Curried Cauliflower and Lentil Potage with Diced Tomatoes, Sweet Parsnip and Shallots
Main: Grilled Turkey ‘Steak’ on Roasted Sweet Potatoes, with Sauteed Vegetables and Mushrooms
Dessert: Make a selection from our pastry counter

Friday, April 20th

Salad: Spinach Salad with Shaved Bosc Pears and EarlyRadishes in a Tart Apple/ChardonnayVinaigrette
Soup: Aromatic Yukon Gold Potato-and-Leek Soup with Cracked Peppercorns and Hearty Herbs
Main: Creamy Seafood Fricassee of Shrimp, Bay Scallops, Sole and Salmon, with Tender Vegetables on Wild Rice Pilafin Lemon Butter
Dessert: Make a selection from our pastry counter