MEALS TO GO

Go home with your dinner! Wednesdays and Fridays, a four-course, gourmet meal, prepared and packaged for you to enjoy at home.



THEME DINNERS

Our monthly theme dinners are served in our intimate restaurant setting and focus on a particular ingredient or idea. It may celebrate an occasion or an ingredient.



COOKING CLASSES

Gather around the Tasting Bar, and have fun! The offerings are geared to allow the participants to be engaged with the Chef in various components of cooking, from menu choices to paring options for wine.


DEPARTMENTS

Grand Oak Culinary Market has a diverse assortment of departments to suit every foodie's need! We source locally whenever possible, and have pantry items, a bakery, deli, cheese market and fresh produce.

Floral Workshop with The Watering Can


Welcome to Grand Oak Culinary Market for a fun floral workshop and a scrumptious HOT SMOKING B.B.Q. inspired by executive Chef Jan-Willem Stulp. Grand Oak Culinary Market has a diverse assortment of departments to suit every foodie’s need. They strive to source locally with fresh produce, a bakery, deli, artisan cheeses, gourmet meals to go and they carry a unique array of pantry items. Healthy, tasty and fresh is of an utmost importance. Mark your calendars for this exciting event and let Grand Oak Culinary Market tantalize your tastebuds with a perfect B.B.Q! Please contact Grand Oak with dietary restrictions.

Click here to register.

Welcome to Grand Oak Culinary Market!

homepic At the Grand Oak Culinary Market, our focus is to provide you with a great selection of local produce that is healthy, tasty and fresh. All of our meals are made and inspired by Executive Chef Jan-Willem Stulp. The Grand Oak provides you with excellent gourmet meals, fresh local produce and the best in customer service.

News Flash!

Always something new coming in!!

  • Theme Dinner – August 31st at 6:30pm: What’s Brewing – Beers and Ales
  • Ontario field tomatoes
  • 3 amazing varieties of organically grown kale
  • blackberries
  • peaches
  • blueberries
  • yellow plums
  • green beans, patti pan summer squash and new field cucumbers

* Please note that hail has damaged the fruit in our area – we are trying to get the best but there may be a few skin blemishes – please be patient with fruit farmers!

Recent News

Visit us on Foodpages.ca at www.grandoakculinary.foodpages.ca

Grand Oak Culinary Market FoodPages.ca 2014 Award Winner