Go home with your dinner! Wednesdays and Fridays, a four-course, gourmet meal, prepared and packaged for you to enjoy at home.


Our monthly theme dinners are served in our intimate restaurant setting and focus on a particular ingredient or idea. It may celebrate an occasion or an ingredient.


Gather around the Tasting Bar, and have fun! We host various special events throughout the year, from Summer BBQs to Mother's Day Tea. Stay tuned for details!


Grand Oak Culinary Market has a diverse assortment of departments to suit every foodie's need! We source locally whenever possible, and have pantry items, a bakery, deli, cheese market and fresh produce.

Home for the Harvest Theme Dinner

Thursday, 27 Sept, 2018

Savoury Chowder of Caramelized Squash, with Brie, Quince Cream and Vineland Micro Sprouts


Victory Organic Greens, with Goat’s Cheese Gratin, and Toasted Hazelnut ‘Dukka’  and Honey/Cider Drizzle

House-made Duck ‘Rillets’ with Caramelized Onion, Pumpkin Crostini and Pinot Noir – Cranberry Jam

Mushroom-Stuffed Chicken Ballotine, with September Herbs, New Potatoes and Gruyere, on Sweet Mini Carrots and Kale


Double-Cut Pork Loin, Slow Roasted with Apples, Bacon & Sprouts, and Chardonnay-Steamed Spaghetti Squash

Pumpkin Pie ‘Pot-de-Crème’ with Nutmeg Crisps and Candied Pepitas


Early Pear ‘Tarte Tatin’ in Caramelized Turbinado Syrup, with Cardamom and Citrus Chantilly

One Pot Challenge

Grand Oak’s own Chef Jan won the Chef’s One Pot Challenge with host Celebrity Chef Susur Lee at Twenty Valley’s Winter Winefest Sat Jan 13th!

Welcome to Grand Oak Culinary Market!

homepic At the Grand Oak Culinary Market, our focus is to provide you with a great selection of local produce that is healthy, tasty and fresh. All of our meals are made and inspired by Executive Chef Jan-Willem Stulp. The Grand Oak provides you with excellent gourmet meals, fresh local produce and the best in customer service.

News Flash!

Always something new coming in!!

  • Summer is here!! Fresh taste and great nutrients with this locally grown produce:
    • peaches, sweet cherries, beautiful local tree ripened yellow plums, blueberries from Lowbanks – Blueberry Knoll Farm and Apricots from Vineland
    • Sweet Corn, beets, Organic Salad greens from Victory Organics
  • Loyalty cards – buy 9 combos and get a free soup
  • Special hot feature every Friday – check Facebook for the weekly menu or just be surprised!

Recent News

  • Thank You!

    A big THANKS to all our loyal customers and friends for an awesome 7th Anniversary. We are glad you loved. more
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Grand Oak Culinary Market 2014 Award Winner