One Pot Challenge
Grand Oak’s own Chef Jan won the Chef’s One Pot Challenge with host Celebrity Chef Susur Lee at Twenty Valley’s Winter Winefest Sat Jan 13th!
Welcome to Grand Oak Culinary Market!
At the Grand Oak Culinary Market, our focus is to provide you with a great selection of local produce that is healthy, tasty and fresh. All of our meals are made and inspired by Executive Chef Jan-Willem Stulp. The Grand Oak provides you with excellent gourmet meals, fresh local produce and the best in customer service.
Always something new coming in!!
- January 25th Theme Dinner:Soul Food from the Maritimes
- Valentine’s Dinner – February 14th
- local broccoli, cauliflower, cabbage, beets, sweet potatoes and carrots
- fabulous Bosc pears and a large variety of local apples