To guarantee your same-day order, please call 289-567-0487 to confirm availability.

October 19-21, 2021

Weekday Family Meal Menu: Serves 3-4 – $39.95 (served with salad and bread)

Tuesday: Steamed Jasmine & Wild Rice with Sesame Marinated Beef Tenderloin Tips, in Aromatic Vegetable Stirfry

Wednesday: Toasted and Stewed Lentils with Shallots and Root Vegetables, Seared Chicken and Tomato & Chickpea Curry

Thursday: Whole Roasted Sweet Peppers, Stuffed with Savoury Pork, Caramelized Onion and Bacon-Studded Quinoa

October 22 & 23, 2021

Date Night Dinner

Chef’s Salad of Peppery Arugula, Herbed goat’s Cheese, Toasted Walnuts and Citrus Dijon Vinaigrette

Aromatic Bisque of Autumn Squashes, Heirloom Carrots and Local Apples with a Dark Maple Cream

Pan-Seared Veal Cutlets with a Mushroom and Herb ‘Confit’ on Smoked Paprika Potatoes

Creamy No-Bake Pumpkin Cheesecake with a

Gingersnap Crumble and Fresh Ground Nutmeg Meringue

To guarantee your same-day order, please call 289-567-0487 to confirm availability.