Come join us at the Grand Oak, for a lunch that’s just right.
Your own imagination is what makes it amazing; from the changing variety of house-made soups, and salad bar, to the fresh-baked pastries, and our generous sandwiches on delicious bread; made to your specs, on the spot! Proud of our continued DIAMOND AWARD for lunch! Check it out for yourself!
May 17th: Classic ‘Cioppino’ Stew; Italian Sausage, Bluecoat Mussels and Seafood, Braised with Ripe Tomatoes and Merlot, and Roasted Garlic Baguette